Bottles of golden apple cider vinegar alongside fresh whole and sliced red apples and a small glass bowl of liquid.

Apple cider vinegar

Also known as: ACV, Cider vinegar, Malic acid, Acetic acid, Fermented apple juice, Vinegar made from apples

Apple cider vinegar (ACV) is a widely praised supplement derived from fermented apple juice, with acetic acid serving as its principal active ingredient. This age-old remedy is often touted for its wide array of potential health benefits, including weight loss, improved digestion, and better regulation of blood sugar levels. Traditionally, people consume ACV by diluting it in water or incorporating it into foods like salads. For those who prefer a more convenient option, ACV is also available in capsule form. Its popularity in health circles continues to grow, although the mechanisms through w...

Potential Side Effects

Side effects score: 3; Apple cider vinegar may cause digestive issues like stomach upset, bloating, and gas. Its acidity can lead to potential tooth enamel erosion. Additionally, it might interact with certain medications, potentially lowering potassium levels or affecting insulin sensitivity.

Health Categories

View efficacy ratings for Apple cider vinegar across multiple health categories.

Research & Evidence

Our efficacy ratings are based on scientific research and clinical studies.

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