Apigenin
Also known as: Apigenin, 4',5,7-Trihydroxyflavone, 2',4',5,7-Tetrahydroxyflavone, Bacopa extract, Chamomile extract, Flavonoid aglycone, Plant flavonoid
Apigenin is a naturally occurring compound predominantly found in plants like parsley, celery, and chamomile. Classified as a flavonoid, apigenin is renowned for its antioxidant properties, which play a crucial role in safeguarding our cells from damage caused by free radicals. These harmful molecules can lead to cellular damage, and apigenin helps mitigate this by neutralizing them. Its antioxidant capabilities are just one of many reasons people turn to apigenin as a dietary supplement. Among its potential health benefits, apigenin may aid in reducing inflammation, promoting relaxation, and ...
Potential Side Effects
Side effects score: 2; Apigenin is generally considered safe when taken in moderate amounts, but it may cause drowsiness and gastrointestinal issues. It can also interact with certain medications, especially those affecting liver enzymes. Individuals with underlying health conditions or those taking medications should consult a healthcare professional before starting apigenin supplementation.
Health Categories
View efficacy ratings for Apigenin across multiple health categories.
Research & Evidence
Our efficacy ratings are based on scientific research and clinical studies.
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